Second time’s a charm.

So I went and redid the baking project that I goofed up a couple of days ago. Turns out, if you pay attention and follow directions you’re bound to succeed. Who knew?!

At any rate, the key lime cheesecake bars that I made were pretty badass, and Cosmo had the same opinion; though apparently his ass likes more crust than filling. What in the blue blazes is -wrong- with him?!

One thing to work on: get pictures of the product, at the very least the final deal. I mean, I get too ding dang excited to deliver that I forget to show off the goods for those that cannot sample in person.

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